A terrific side with roasts, souvlaki or falafel, this is a great dish to have in your repertoire. Baking the potatoes covered steams them to speed cooking time; uncovering them allows them to brown and crisp up.
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Lemony Herb Roasted Potatoes
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Herbed White Bean Soup
Herb and roasted garlic flavours give a lift to this warming soup. A perfect accompaniment to roasted poultry, or add bread and salad for a simple meal.
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Vegetable Wellington
Here’s a celebration dish for vegetarians who are tired of making do with oversized salads and pasta dishes. Meat eaters will enjoy it, too.
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Scalloped One Potato, Two Potato
Scalloped potatoes are an all-time favourite. Sweet and white potatoes combine in this update of a dish that’s usually high in fat. We used stock instead of cream to reduce the fat.
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Goat Cheese Mashed Potatoes
Goat cheese adds a new dimension to mashed potatoes. You’ll want to lick the pot clean!
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Streusel Topped Sweet Potato Bake
Sweet potatoes are a Thanksgiving classic. We added a yummy streusel topping to create a new family favourite.
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Brussels Sprouts Casserole
Brussels sprouts, a cruciferous vegetable, are a nutritional powerhouse, high in anti-oxidants. Choose small sprouts with compact heads.
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Warm Lentil Salad
Lentils are a good source of iron, and a good choice for the vegetarians in your family. Since you can make it and serve at room temperature, this salad is perfect for a busy holiday meal.
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Garlicky Green Beans
This delicious side dish comes together in minutes. Perfect to accompany a holiday roast, but easy enough to make any day of the week.
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Braised Brussels Sprouts with Bacon
Our PC Bacon will make Brussels sprouts lovers out of the pickiest eater!
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