A fabulous dish to have in your repertoire, soufflé makes a great entertaining dish. All the work is done in advance- you can entertain your guests once it’s in the oven, then bask in the oohs and aahs when it comes out!
Easy Cheesy Soufflé
Melted Cheddar and Dill Bites
Cheddar and mango chutney are a classic sandwich combination. We’ve given it an Indian twist by using naan bread and our new Memories Curried Mango sauce.
Mini Goat Cheese Puffs
Light and airy, these savoury puffs make an ideal starter for a dinner party.
These are delightful served slightly warm with pre-dinner cocktails. Slice and bake as your dinner guests arrive. And your house will smell great!
Garlic Cheese Fingers
Sure to be a hit with the kids. Serve as an appetizer or alongside their favourite pasta dish.
Mozzarella and Artichoke Pizza
White pizzas such as this are not tomato-based as are many pizzas and somehow seem more elegant. A rich, quick and easy appetizer.
Tuscan Topped Brie
This easy appetizer is perfect for entertaining- delicious and visually impressive.
Artichoke Asiago Pinwheels
Try these pretty pinwheels at your next party whether it be dinner, or even brunch!
Black Forest Ham Spirals
Ham and cheese is a classic combination, made even better by using our naturally smoked PC Traditional Black Forest ham. Use a serrated knife to cut through these delectable hors d’oeuvres.
Black Olive and Sundried Tomato-Marinated Goat's Cheese
If olive oil is the lifeblood of Tuscan cuisine, bread is the foundation. Anything eaten with bread, such as this savoury appetizer, is called companatico.