Starring our crispy calamari, this is reminiscent of a New Orleans po’boy sandwich. Messy and delicious! Use some shredded lettuce in place of or in addition to the cucumber, if you like.
-
Crispy Calamari Sandwich with Chipotle Mayo
_-_(500x500).jpg?w=120&h=120&quality=100)
-
Smoked Salmon Bar Sushi
You don’t need a special mold for our bar sushi, just a square baking pan. Think of it as cheater’s sushi, without all the rolling and forming!
_-_(500x500).jpg?w=120&h=120&quality=100)
-
Smoked Salmon Crostini
Classic smoked salmon and cream cheese, reinvented here as crostini or “little toasts”. A perfect pre-dinner nibble with cocktails.
_-_(500x500).jpg?w=120&h=120&quality=100)
-
Szechwan Grilled Salmon
Here’s a fusion of international flavours: Atlantic salmon with Asian- inspired spicy peanut satay sauce, served atop fragrant basmati rice from India.
_-_(500x500).jpg?w=120&h=120&quality=100)