A basic prime rib roast is a great thing to have in your repertoire, and is a great way to feed a crowd, whether at a holiday or family gathering. Ask the butcher to trim the fat to about 1/4 inch (5 mm).
L’il Garlic Loaves
These individual garlic breads make a cute addition to your dinner table, alongside spaghetti or lasagne. The yummy, cheesy and garlicky butter melts into both cut side of buns while baking.
Pan Gravy for Roast Beef
If you’ve made a roast beef and long for homemade gravy, this is how to do it.
Quick No-Yeast Pizza Dough
When you want a homemade crust but don’t have time for the yeast version, try this quick pizza crust, easily made with pantry staples.
Easy Pork Supper
PC Easy Cook Pork tenderloin is already trimmed and marinated, making supper time a snap. This one-pan easy pork supper makes it a complete meal.