Atlantic Superstore

Lively, gutsy, crowd-pleasing flavours. An appetizer that rewards greatly for so little effort.

Here’s a departure from red seafood cocktail sauce for cold cooked shrimp. For the holiday table, put out both for colour contrast.

The dramatic colour and chili flecked appearance makes this an especially inviting dip for seafood hors d’oeuvres.

Our dill-dijon dip is so versatile. Make a batch for dipping our seafood hors d'oeuvres, PC Olive Oil Chips or vegetables, or spread on open-faced smoked salmon sandwiches.