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  • Mussels in Green Curry Sauce Not rated yet
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    Since mussels cook in minutes, why should the sauce take any longer? Start them off in a ready-made Thai sauce and enjoy authentic flavour effortlessly.

    Mussels in Green Curry Sauce
  • Jasmine Rice Balls Not rated yet
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    Slightly sticky jasmine rice has a light flowery taste. Shaping it into balls is a novel way to serve it.

    Jasmine Rice Balls