PC Devon Custard is the base for a quick and easy banana pudding the kids will love.
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Banana Custard
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Big Green Onion Dip
Here’s a departure from red seafood cocktail sauce for cold cooked shrimp. For the holiday table, put out both for colour contrast.
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Broccoli Ranch Slaw
Here’s an easy side salad to any of our PC single serve entrees, whether you’re packing one for lunch or for a solo dinner.
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Cafe Frio
“Frio” means cold in Spanish. The cinnamon-scented icy refresher is popular in coffee-growing Guatemala, where frozen sweetened coffee is crushed and topped up with milk.
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Can't-Miss Dill-Dijon Dip
Our dill-dijon dip is so versatile. Make a batch for dipping our seafood hors d'oeuvres, PC Olive Oil Chips or vegetables, or spread on open-faced smoked salmon sandwiches.
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Caramel Latte
As quick as a mix, this latte has all the caramel richness of a specialty coffee – because the flavour comes from real caramel.
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Coriander Lime Salsa
This zesty salsa has one-quarter the sodium of most bottled salsas.
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Crispy Spicy Chickpeas
If late night snacking is your dietary downfall, try these for a healthful change. High in fibre and low in sodium, they make a tasty satisfying snack.
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Garlic-Braised Kale and Corn
If the kale leaves are particularly large or seem tougher than usual, remove the centre rib of the kale leaves, as well as the stems.
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Gingered Green Tea Granita
Green tea is behind the beguiling flavour and icy green sparkle of this Asian- inspired dessert. It’s a winner.
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