Halloom is a mild cheese that is sturdy and stands up well to grilling. It has a slight squeakiness when you bite into it, like fresh cheese curds.
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Grilled Halloom
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Cool Cucumber Sunomono with Crab
Sunomono is Japanese for vinegared salads, especially refreshing in the heat of summer. Serve as part of multi-course Japanese meal.
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Floating Stilton Toasts
The toast-and-cheese garnish transforms creamy canned mushroom soup into a worthy dinner starter or elegant lunch.
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