You won’t be able to stop eating this fabulous dip! Substitute our herbed goat cheese if you prefer.
-
Addiptive
_-_(500x500).jpg?w=120&h=120&quality=100)
-
Antipasto Panini
Panini are Italian-style sandwiches, literally meaning “little bread”.
_-_(500x500).jpg?w=120&h=120&quality=100)
-
Artichoke and Asiago Smash
Smashed potatoes are a restaurant-style mashed potato, where the potatoes are left in chunkier bits. This smash featuring our artichoke and asiago dip will dress up any roasted meat or poultry.
_-_(500x500).jpg?w=120&h=120&quality=100)
-
_-_(500x500).jpg?w=120&h=120&quality=100)
-
Berry Bright Spinach Salad
Did you know your body needs fat in order to absorb iron? The developed-specially-for spinach dressing is low fat rather than fat free to aid in absorption of iron from spinach.
_-_(500x500).jpg?w=120&h=120&quality=100)
-
Black Bean and Corn Quesadillas
Taking less than 15 minutes from start to finish, this quesadilla is perfect after a late night at work.
-
Black Forest Ham Spirals
Ham and cheese is a classic combination, made even better by using our naturally smoked PC Traditional Black Forest ham. Use a serrated knife to cut through these delectable hors d’oeuvres.
_-_(500x500).jpg?w=120&h=120&quality=100)
-
Black Olive and Sundried Tomato-Marinated Goat's Cheese
If olive oil is the lifeblood of Tuscan cuisine, bread is the foundation. Anything eaten with bread, such as this savoury appetizer, is called companatico.
_-_(500x500).jpg?w=120&h=120&quality=100)
-
Bloomin' Mozzarella Salad
The defining flavours of Italy are in this antipasto - mozzarella cheese, olive oil and balsamic vinegar.
_-_(500x500).jpg?w=120&h=120&quality=100)
-
Blue Cheese Canapés with Walnuts
A great, year-round, one-bite canapé. If blue cheese is not your favourite, a nice aged Cheddar would work just was well with these flavours.
-
Broccoli Ranch Slaw
Here’s an easy side salad to any of our PC single serve entrees, whether you’re packing one for lunch or for a solo dinner.
-
Brown Rice Salad with Arugula and Feta
Brown rice is lower on the glycemic index than white rice and contains more fibre, meaning it makes you feel full longer. Try this salad for your packed lunches.
_-_(500x500).jpg?w=120&h=120&quality=100)
-
Brussels Sprouts Casserole
Brussels sprouts, a cruciferous vegetable, are a nutritional powerhouse, high in anti-oxidants. Choose small sprouts with compact heads.
_-_(500x500).jpg?w=120&h=120&quality=100)
-
Canadian Rarebit
As someone once said, “Cold cheese is a snack, but warm cheese is a meal.” This soul-satisfying dish can be put together in minutes.
_-_(500x500).jpg?w=120&h=120&quality=100)
-
Caprese Salad
A classic Italian salad, originally from the island of Capri. It’s perfect in summer when local tomatoes and basil are at their best, and you don’t want to spend lots of time in the kitchen!
_-_(500x500).jpg?w=120&h=120&quality=100)
-
Caramel Chocolate Ice Cream Waffles
The classic caramel and chocolate combination, highlighted in an open-faced ice cream sandwich.
_-_(500x500).jpg?w=120&h=120&quality=100)
-
Cheddar Cheese Drop Scones
Mix, drop and bake this easy, cheesy scone. Split and serve warm, with additional butter to melt in. Mmmm!
_-_(500x500).jpg?w=120&h=120&quality=100)
-
Cheese & Bacon Pizza
1 Ratings (1 Reviews)Cheese and bacon are always popular pizza toppings, and sure to please any fussy eaters you may have in your family!
_-_(500x500).jpg?w=120&h=120&quality=100)
-
Cheese Board
This versatile dish can be served with cocktails at a party, as an appetizer before a meal, as a cheese course between the main course and dessert, or in place of dessert.
-
Cheesecake Islands on a Pool of Custard
Easy as opening a can of custard! A great no-cook dessert for the dog days of summer.
_-_(500x500).jpg?w=120&h=120&quality=100)
-
Cheesy Breakfast Melts
These open-faced breakfast sandwiches are low in fat and take only minutes to prepare. Any ripe tomato can be used instead of grape tomatoes, just cut them into a medium dice. Be sure to serve immediately so the cheese is nice and gooey!
-
Cheesy Ravioloni and Sauce
Cheesy pasta is always a hit with kids. Your budding chef can help make this one!
_-_(500x500).jpg?w=120&h=120&quality=100)
-
Chicken and Apple Quesadillas
The apple gives this unusual quesadilla filling a slight sweetness. Cut into wedges and serve with sour cream as a dip, if desired.
_-_(500x500).jpg?w=120&h=120&quality=100)
-
Chicken Caesar
Fully cooked bacon and chicken combine with croutons and dressing in this main course salad that’s tops for pure convenience!
_-_(500x500).jpg?w=120&h=120&quality=100)
-
Classic Baked Dip
A warm dip is sure to draw a crowd at any gathering. This smoky version is served in a bread bowl, and gets a nice crunch from water chestnuts in the spinach dip.
-
Creamy Oven Risotto with Prosciutto, Peas and Goat Cheese
This oven method produces a delicious, creamy risotto without all the stirring.
_-_(500x500).jpg?w=120&h=120&quality=100)
-
Creamy Red Lentil Soup
Evaporated milk adds wonderful creaminess, as well as making this low fat soup a good source of calcium with 260 mg per serving.
_-_(500x500).jpg?w=120&h=120&quality=100)
-
Creamy Red Pepper Spread with Dippers
Put the kids to work peeling the garlic and juicing the lemon, and prepare for a week’s worth of lunches or after school snacks!
_-_(500x500).jpg?w=120&h=120&quality=100)
-
Creamy Tomato Sauce with Pasta
A quick and easy pasta for a weeknight. Evaporated milk adds wonderful creaminess to the sauce, as well as making this a good source of calcium with 260 mg per serving.
_-_(500x500).jpg?w=120&h=120&quality=100)
-
Crispy Crouton Strata Cups
A fabulous breakfast or brunch dish. Bulk it up for lunch or dinner by serving a mixed salad alongside.
_-_(500x500).jpg?w=120&h=120&quality=100)
-
Crispy Tortilla Chicken Casserole
Think of this as a Mexican lasagna! Much easier to make than a traditional lasagna, but cheesy, tomatoey and delicious!
_-_(500x500).jpg?w=120&h=120&quality=100)
-
Croque Monsieur
This gussied-up version of the traditional ham and cheese Croque Monsieur makes a great snack or lunch.
_-_(500x500).jpg?w=120&h=120&quality=100)
-
Crustless Onion Quiche
It's the filling that makes this quiche. This crustless version is satisfyingly cheesy and oniony - and much less complicated to make.
_-_(500x500).jpg?w=120&h=120&quality=100)
-
Easy Quesadillas
A quick, economical dish with tons of flavour. Many quesadillas are grilled or pan-fried, but it’s much easier to bake them. Olé!
_-_(500x500).jpg?w=120&h=120&quality=100)
-
Easy Weeknight Broccoli Pasta
Broccoli is a nutritional powerhouse- it offers fibre, calcium, vitamins and phytochemicals. One bunch of broccoli is made up of several heads; one head is one individual stem plus its crown. You only need one head for this recipe.
_-_(500x500).jpg?w=120&h=120&quality=100)
-
Egg N Cheese Pasta
Many toddlers have an aversion to strong flavours; this pasta dish is mild but tasty enough for the whole family to enjoy. Older children may appreciate a garnish of chopped green onions and crumbled cooked bacon.
-
Fig & Arugula Tartine
A tartine is a French open-faced sandwich, especially one with fancy toppings.
-
Floating Stilton Toasts
The toast-and-cheese garnish transforms creamy canned mushroom soup into a worthy dinner starter or elegant lunch.
_-_(500x500).jpg?w=120&h=120&quality=100)
-
Garlic Cheese Fingers
Sure to be a hit with the kids. Serve as an appetizer or alongside their favourite pasta dish.
_-_(500x500).jpg?w=120&h=120&quality=100)
-
Goat Brie Pastry Bites
Our ham is delicately flavoured with rosemary and pairs beautifully with Brie and apple. You could use pear, if you prefer.
-
Goat Cheese Mashed Potatoes
Goat cheese adds a new dimension to mashed potatoes. You’ll want to lick the pot clean!
_-_(500x500).jpg?w=120&h=120&quality=100)
-
Goat Cheese Torta
You know those hickory smoke almonds your guests usually nibble from a bowl? Use them to make a savoury caramelized onion cheese torta-and enjoy an elegant appetizer for 12.
_-_(500x500).jpg?w=120&h=120&quality=100)
-
Grilled Pineapple Kebabs with Dulce de Leche Cream
Barbecue kebabs for dessert? Why not! Substitute low fat sour cream if you prefer.
_-_(500x500).jpg?w=120&h=120&quality=100)
-
_-_(500x500).jpg?w=120&h=120&quality=100)
-
Hail Caesar Potatoes
Fresh garlic caesar dressing flavours stuffed baked potatoes while sourdough croutons provide a crunchy contrast.
_-_(500x500).jpg?w=120&h=120&quality=100)
-
Holiday Potted Shrimp
The shrimp used in this recipe are slightly larger than salad shrimp, which gives the spread a better texture.
_-_(500x500).jpg?w=120&h=120&quality=100)
-
Honeyed Ricotta with Berries
Tired of the same old breakfast cereal? This low-fat breakfast dish is high in protein and provides all the goodness of berries.
_-_(500x500).jpg?w=120&h=120&quality=100)
-
Hot Cheesy Spinach Spread
Everyone loves spinach dip. This healthier spread version is easy to prepare for the family and for parties.
-
Hot Chili Chicken Dip
Reminiscent of the classic 70’s hot artichoke dip, this one features our fully cooked grilled chicken. Enough for a crowd.
_-_(500x500).jpg?w=120&h=120&quality=100)
-
Italian-Inspired Vegetable Medley
Jazz up everyday mixed vegetables with Italian flavours of Parmesan and tomato.
