A basic prime rib roast is a great thing to have in your repertoire, and is a great way to feed a crowd, whether at a holiday or family gathering. Ask the butcher to trim the fat to about 1/4 inch (5 mm).
Herbed Goat Cheese Gratin
You can substitute any colour of little gems potatoes you’d like, but we like the way the red skinned ones look against the goat cheese.
Herb Roasted Minis
The flavours in our roast chicken spice grinder make this side dish the perfect accompaniment to a roast chicken or turkey. Pop the potatoes in the oven while your bird rests and while you carve it.
Roasted Leg of Lamb
Mark your holiday celebration with this succulent lamb roast. Perfect for spring!
Sunday Morning French Toast
You won’t feel like you’re depriving yourself when you eat this special weekend treat.
Garlicky Green Beans
This delicious side dish comes together in minutes. Perfect to accompany a holiday roast, but easy enough to make any day of the week.