Chicken Fajita Tray

Chicken [chicken, Water, Rice Starch, Flavor, Sea Salt, Potassium Chloride, Sodium Phosphate, Corn Syrup Solids, Glaze (canola Oil, Spices, Onion Powder, Mono& Diglycerides, Salt, Garlic Powder, Ascorbic Acid, Spice Extractives, Extractives Of Paprika)], Mini Tortilla [enriched Wheat Flour, Water, Canola And Modified Palm And Modified Palm Kernel Oils, Wheat Gluten, Sugar, Salt, Baking Soda, Sodium Phosphate, Calcium Propionate, Potassium Sorbate, Guar Gum, Fumaric Acid, White Vinegar, Vegetable Monoglycerides, Potassium Chloride, Modified Cellulose, L-cysteine Hydrochloride, Xylanase, Alpha-amylase], Bell Peppers Mix [red, Yellow], Armstrong Pub Mix Cheese [pasteurized Milk, Modified Milk Ingredients, Bacterial Culture, Salt, Calcium Chloride, Microbial Enzyme, Annatto, Cellulose, Natamycin], Salsa Cup [water, Tomatoes (tomatoes, Tomato Juice, Calcium Chloride, Citric Acid), Tomato Paste, Green Peppers, Onions, Sugar, Salt, Vinegar, Modified Corn Starch, Dehydrated Onion, Jalapeno Peppers (jalapeno Peppers, Water, Vinegar, Salt, Calcium Chloride), Spices (spices, Salt, Caramel (sulfites), Dextrose, Silicon Dioxide), Cilantro, Sodium Benzoate, Dehydrated Garlic, Concentrated Lime Juice, Parsley], Guacamole Cup [avocadoes, Tomatoes (tomatoes, Tomato Juice, Calcium Chloride, Citric Acid), Onions, Water, Cilantro, Poblano Pepper, Jalapeno Peppers (jalapeno, Water, Vinegar, Salt, Calcium Chloride), Salt, Concentrated Lime Juice, Xanthan Gum, Citric Acid, Ascorbic Acid], Red Onions, Lime. May Contain Peanuts,tree Nuts, Fish, Crustaceans, Shellfish, Eggs, Soy, Sesame, Mustard. Preparation Instruction: Fry Red Onions, Peppers And Chicken For 3-4 Minutes Or Until The Internal Temperature Reaches74c (165f). Warm The Tortilla Wraps In A Warm Oven Or In A Microwave For 1 Minute. Serve With Cheese, Guacamole And Salsa.